Pemeriksaan Tekanan Darah Dan Penyuluhan Mengenai Diet Hipertensi di Desa Trimulyo Tegineneng Lampung Selatan
Abstract
Until now, hypertension is still a fairly big problem. Hypertension or high blood disease is a disorder of the blood vessels which results in the supply of oxygen and nutrients carried by the blood being hampered from reaching the body tissues that need it. Hypertension is often called the razor killer, which is a disease that kills without any symptoms. Modification of daily food intake patterns is one component of lifestyle change that has the biggest role in lowering blood pressure. The aim of this community service activity is to carry out early detection through blood pressure checks and education regarding hypertension diet in an effort to prevent and manage hypertension. This community service activity takes the form of blood pressure checks and hypertension diet counseling in Trimulyo Village,Tegineneng South Lampung. The success of this activity is assessed by the participants' ability to master the material and increase in knowledge scores. The average pre-test score was 40.52 with a standard deviation value of 6.42. There was an increase in the post-test score of 74.50 with a standard deviation value of 7.31 after being given counseling. It is hoped that people will be able to implement a balanced nutritional diet and regulate food intake/diet for hypertension in their daily lives. So with a good diet, people can prevent hypertension or control blood pressure.
Keywords : hypertension, counseling, blood pressure, diet, early detection
Full Text:
PDFReferences
Akbar, H., & Tumiwa, F. F. (2020). Edukasi Upaya Pencegahan Hipertensi pada Masyarakat di Kecamatan Passi Barat Kabupaten Bolaang Mongondow. JPKMI (Jurnal Pengabdian Kepada Masyarakat Indonesia), 1(3), 154–160.
Aldiansa, P., Arifudin, N. F., Putri, N. E., Septiana, Y., Sonia, E. P., Hirda, D. A., Nurfitriani, S. A., Maulida, T. R., Fitria, H., & Wahyu, S. (2022). Pemberian Pendidikan Kesehatan, Senam, dan Pengaturan Diit Sebagai Upaya Penurunan Tekanan Darah Pada Penderita Hipertensi di Desa Gentan. Proceeding National Health Conference of Science, 260–263. https://proceedings.ums.ac.id/index.php/nhcos/article/view/1189
Arum, Y. T. G. (2019). Hipertensi pada penduduk usia produktif (15-64 tahun). HIGEIA (Journal of Public Health Research and Development), 3(3), 345–356.
Asri, I. P., Salamah, N. P., Putri, A. M., Khairunnisa, A., Afifah, F., & Kusumastuti, I. (2022). Analisis Faktor Risiko Kejadian Hipertensi di Wilayah Kota Depok: Analysis of Risk Factors for Hypertension in the Kota Depok. Journal of Public Health Education, 1(3), 170–184.
Dinas Kesehatan Provinsi Lampung. (2019). Profil Provinsi Lampung. Dinas Kesehatan Provinsi Lampung.
Ernawati, I., & Yulita, S. (2022). PENYULUHAN PENINGKATAN PENGETAHUAN MASYARAKAT TERHADAP HIPERTENSI. Jurnal Bakti Untuk Negeri, 2(2), 78–84.
Hastuti, A. P., & Kep, M. (2020). Hipertensi. Penerbit Lakeisha.
Indriawati, R., & Usman, S. (2018). Pemberdayaan Masyarakat sebagai Upaya Deteksi Dini Faktor Risiko Hipertensi. Jurnal Surya Masyarakat, 1(1), 59–63.
Kementerian Kesehatan RI. (2019). Hipertensi—Tekanan Darah Tinggi. Kementerian Kesehatan RI. https://p2ptm.kemkes.go.id/uploads/VHcrbkVobjRzUDN3UCs4eUJ0dVBndz09/2019/01/Leaflet_PDF_15_x_15_cm_Hipertensi_Tekanan_Darah_Tinggi.pdf
Kumala, M. (2014). Peran diet dalam pencegahan dan terapi hipertensi. Damianus Journal of Medicine, 13(1), 50–61.
Retnaningsih, D., & Larasati, N. (2021). Peningkatan pengetahuan tentang hipertensi dengan metode pendidikan kesehatan di lingkungan masyarakat. Community Development Journal, 2(2), 378–382.
Siregar, E. I. S. (2022). Systematic Review Hubungan Pola Makan Dengan Kejadian Hipertensi Pada Lansia. Jurnal Ilmiah PANNMED (Pharmacist, Analyst, Nurse, Nutrition, Midwivery, Environment, Dentist), 17(1), 202–209.
Sistikawati, H. I., Fuadah, I. W., Salsabila, N. A., Azzahra, A. F., Aesyah, A., Insyira, I., Adhitama, P. F., Anggraini, R. K., & Nandini, N. (2021). Literature Review: Hubungan Pola Makan dengan Kejadian Hipertensi. Media Kesehatan Masyarakat Indonesia, 20(1), 57–62.
Tirtasari, S., & Kodim, N. (2019). Prevalensi dan karakteristik hipertensi pada usia dewasa muda di Indonesia. Tarumanagara Medical Journal, 1(2), 395–402.
Widiyanto, A., Atmojo, J. T., Fajriah, A. S., Putri, S. I., & Akbar, P. S. (2020). Pendidikan Kesehatan Pencegahan Hipertensi. Jurnal Empathy Pengabdian Kepada Masyarakat, 1(2), 172–181.
Yanita, N. I. S. (2022). Berdamai dengan hipertensi. Bumi Medika. https://books.google.com/books?hl=id&lr=&id=yAVjEAAAQBAJ&oi=fnd&pg=PP1&dq=Berdamai+dengan+hipertensi&ots=NNxyiA4hDw&sig=uKbFcEBxdF34wIqcGeBKVEgG4-I
DOI: https://doi.org/10.57084/andasih.v4i2.1306
Refbacks
- There are currently no refbacks.